Dish Sweet

"Dish Sweet" is a delectable culinary journey, building on the success of its predecessors, "Dish: Fast" and "Dish: Summer." This delightful cookbook is dedicated to the art of baking, creating mouthwatering slices, desserts, tarts, and ice cream. Curated by Dish Magazine and the talented Dish Editor, Sarah Tuck, "Dish Sweet" is a treasure trove of sweet delights that will leave your taste buds craving for more. With stunning full-color illustrations and recipes that will quickly become your kitchen essentials, this book is a must-have for anyone with a sweet tooth. Get ready to embark on a scrumptious adventure through the world of sweets, thanks to "Dish Sweet."