
Vegan Yack Attack on the Go!
Regular price $ 39.99NZDPlant-based recipes that fit your busy lifestyle!
If you're a vegan and frequently on the go, it can be hard to eat well while still maintaining your plant-based lifestyle. You need options you can make in advance, take with you, or prepare quickly and easily once you get home.
Vegan Yack Attack on the Go! has all of these scenarios covered and more. It's the cookbook you'll use over and over again, with recipes developed for real life. Author Jackie Sobon, the plant-based rockstar behind the blog Vegan Yack Attack, will be your guide, offering beautifully photographed recipes you not only want to eat, but can whip up in any slice of time you can carve out, whether it’s at night, in the morning, or on a lazy Sunday.
Recipes include:
No-Bake Apricot Almond Bars
Beastly Cauliflower Breakfast Burrito
Acorn Squash Chips
Bagel Hummus Veggie Sandwich
Whole Wheat Empanadas
Sheet Pan Squash Tacos
Pressure Cooker Pesto Spaghetti Squash
Chickpea Tendies & Waffles
Lentil Balls with Zesty Rice
Peanut Butter S’mores Dip
Packed with everything from car breakfasts and work lunches, to airplane snacks and potluck fare, you'll feel confident knowing you can go anywhere, do anything, and still eat delicious food.
Domestic: Free shipping on NZ orders over $100. Excludes bulky items & international orders.
Bulky Items: Place your orders by 'Bulky Items' option at checkout & contact Takapuna store for a freight quote at 094867771 or takapuna@shutthefrontdoor.co.nz
Delivery Times: We endeavour to dispatch your orders within 3 working days for orders received before 9am Monday to Friday. Allow 10-14 days for bulky items to arrive.
Australia: Shipping starts from $35 and is charged based on weight/size/location.
Rest of the World: Email online@shutthefrontdoor.co.nz for a quote before placing your order.
Click & Collect: From Takapuna Store at 464 Lake Road, Takapuna
Call & Collect: click for detailsTakapuna: 09 486 7771 | Ponsonby: 09 376 6244 |
Wellington: 04 384 4699 | Auckland CBD: 09 302 0330 |
Christchurch: 03 379 7307 |